Instructions:
1. Preheat the Oven:
2. Mix Dry Ingredients:
3. Combine Wet Ingredients:
4. Create the Batter:
5. Add Chocolate Chips:
6. Transfer to Baking Pan:
7. Bake:
8. Cool and Cut:
9. Enjoy (the most important step):
Macros and Calories ≈
(Per Brownie, assuming 12 servings)
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